RESTAURANT SANS FAÇON

SIGNATURE COCKTAILS

Our signature cocktails were named after very important women, our grandmothers!

Most of them are also available in non-alcoholic versions.

COCKTAIL OF THE MOMENT

$ 16

The Henry : Hendrick's Gin, Cucumbers, Pepper Syrup, Kombucha

GLUTAN FREE

ELISABETH

$ 16

Mezcal, Yellow Chartreuse, Beet juice, Pineapple juice, Coconut syrup, egg whites, lime juice. Savory / Surprising / Complex

GLUTAN FREE

MARTINE

$ 15

Gin, Sivo Peach Liqueur, Earl Grey Tea, lime juice, fresh lemon. Citrusy / Light / Refreshing

GLUTAN FREE

CARMEN

$ 15

Rhum, Amaro Lucano, Guava juice, Lime juice, mint. Bitter / Long-lasting / Tropical

GLUTAN FREE

GISÈLE

$ 13

Gin, aloe juice, cucumber, mint, jalapenos, whites, lime juice and simple syrup. Also available as premium with Hendrick's. Fresh / Herbal / Slightly spicy

GLUTAN FREE

ARIETTE

$ 13

Vodka, strawberry puree, coconut syrup, lime juice, whites and bitters. Fruity / Velvety / Sweet

GLUTAN FREE

ANITA

$ 12

Hornitos reposado tequila, Amermelade, fresh watermelon, basil, lime juice and simple syrup. Light / Balanced / Refreshing

GLUTAN FREE

RAYMONDE

$ 16

Buffalo Trace Bourbon, Amaro Nonino, Peach Liqueur Sivo, Peychauds bitters

GLUTAN FREE

PUNCH LUCIEN

$ 65

Shared cocktail for 6 to 8 people : Cachaça, Campari, sparlking wine, pineapple juice, lime juice

GLUTAN FREE

CLASSIC COCKTAILS

A few recommendations

Bloody Caesar SF

$ 12

Vodka, fresh coriander, jalapeno, Worcestershire sauce and clamato with Tajin spices

Spicy Mezcal Margarita

$ 15

Mezcal, jalapeño, lime juice, simple syrup and Cointreau

Negroni

$ 15

Gin, Campari and Vermouth Rosso

GLUTAN FREE

Pisco Sour

$ 13

Pisco, lime and lemon juice, simple sirup, whites and bitters

GLUTAN FREE

Vesper

$ 15

Vodka, Gin, Lillet

GLUTAN FREE

French 75

$ 13

Gin, sparkling wine, lime juice, simple syrup

GLUTAN FREE

Sbagliato

$ 15

Campari, sweet vermouth, sparkling wine

GLUTAN FREE

Naked and Famous

$ 17

Mezcal, Amermelade, Chartreuse, lemon

GLUTAN FREE

Paperplane

$ 15

Bourbon Buffalo Trace, Amermelade, Amaro Nonino, lemon

GLUTAN FREE

WINE BY THE GLASS

Wines that are identified BIO IP are private import organic wines

(sparkling) Cava

12 $

Villa Conchi | Cava Brut | Spain

BULLES

(orange) Konkakt

$ 12

Meinklang | Neusiedlersee DAC | Austria

BULLES

(BIO IP white) Chardonnay

$ 20

Camp | Sonoma AVA | Californie

BULLES

(white) Pinot Grigio

$ 12

(BIO IP) Terre Dei Buth | Italy

GLUTAN FREE

(white) Sauvignon Blanc

$ 11

Villa Maria | Private Bin Marlborough | New-Zealand

GLUTAN FREE

(red) Valpolicella Ripasso

$ 12

Bolla | Italy

GLUTAN FREE

(red) Pinot Noir

$ 13

(BIO IP) Karl May | Germany

GLUTAN FREE

(red) Cabernet Sauvignon

$ 14

(BIO IP) Mocali | Italy

GLUTAN FREE

RED

Langhe Nebiollo | Fontanafredda | Italy

$ 44

VIN

Valpolicella Ripasso | Bolla | Italy

$ 46

VIN

(BIO IP) Roter Mulatschak | Meinklang | Neusiedlersee DAC | Austria

$ 50

VIN

(BIO IP) Cabernet Sauvignon | Mocali | Italy

$ 50

VIN

(BIO IP) Pinot Noir | Karl May | Germany

$ 52

VIN

Black Label Claret | Francis Coppola Diamond Collection | California

$ 56

VIN

(BIO IP) Trinquette 2021 | La petite Baigneuse | Grenache et Carignan | Rousillon, France

$ 65

VIN

Terre del Barolo DOCG | Piedmont | Italy

$ 70

VIN

(BIO IP) Langhe Nebbiolo | Camparo | Azienda Agricola Camparo | Italie

$ 70

VIN

(BIO IP) Aladasturi | Igavi Wines | Georgia

$ 75

VIN

(BIO IP) La Familia 2018 | Cabernet Sauvignon, Cabernet Franc | Barranco Oscuro | Spain

$ 79

VIN

(BIO IP) El Pino Granate 2009 | Pinot Noir | Barranco Oscuro | Andalousie | Spain

$ 78

VIN

(BIO IP) Fleuve Rouge | Zélige-Caravent | Languedoc-Rousillon, France

$ 80

VIN

(BIO IP) Velvet | Syrah Cincault | Zélige-Caravent | Languedoc-Rousillon, France

$ 95

VIN

(BIO IP) Carbonet | Cabernet Sauvignon (carbonic fermented) | Grand Vin de Barnag | Hongrie

$ 95

VIN

Château Clarke | Baron Rothchild | 70% Merlot / 30% Cabernet Sauvignon | Listrac-Médoc AOC, France

$ 95

VIN

(BIO IP) Pierre Frick | Pinot Noir Stein | Alsace, France

$ 99

VIN

Osoyoos Larose Le Grand Vin | Okanagan Valley | Canada

$ 118

VIN

Amarone della Valpolicella classico |Tommasi | Vénétie | Italy

$ 110

VIN

(BIO IP) Barbaresco Bricco San Giuliano | Nebbiolo | Pasquale Pelissero | Piemont, Italy

$ 111

VIN

Castelgiocondo 2017 | Brunello di Montalcino DOCG | Toscane | Italy

$ 115

VIN

(BIO IP) Fleuve Amour 2012 | Grenache + | Zélige-Caravent | Languedoc-Rousillon, France

$ 115

VIN

Serralunga d'Alba | Barolo 2018 | Fontanafredda | Italie

$ 124

VIN

Mas la Plana | Torres | Penedès | Spain

$ 160

VIN

Le Serre Nuove dell'Ornellaia 2018 | Cabernet Sauvignon + | Ornellaia e Masseto | Bolgheri DOC | Italy

$ 150

VIN

Pio Cesare | Barolo 2019 | Italie

$ 160

VIN

(BIO IP) Domani | Barolo Boiolo 2018 | Azienda Agricola Camparo | Italie

$ 160

VIN

Pio Cesare Barolo DOCG 2017 | Piedmont | Italy | 3L Jeroboam

$ 700

VIN

(BIO IP) Boiolo 2017 | Barolo | Azienda Agricola Camparo | Italy

$ 160

VIN

Pine Ridge Cabernet Sauvignon 2018 | North Coast Napa Valley AVA | California

$ 175

VIN

Errazuriz Don Maximiano 2017 | Cabernet-sauvignon 70 %, Malbec 15 %, Carmenère 8 %, Petit verdot 7 % | Panquehue DO | Chile

$ 200

VIN

(BIO IP) Amarone della Valpolicella | Valmezzane | Corte Sant'Alda | Italie

$ 295

VIN

Caymus Cabernet Sauvignon 2020 | North Coast Napa Valley AVA | California

$ 225

VIN

(BIO IP) Neyers | Cabernet Sauvignon 2018 | Napa Valley, Californie

$ 288

VIN

Valpolicella Classico Superiore 2013 | Quintarelli Giuseppe | Venetie | Italy

$ 338

VIN

Rosso del Bepi | Corvina + | Quintarelli Giuseppe | Vénétie IGT | Italy

$ 420

VIN

Casanova Di Neri 2015 | Brunello di Montalcino DOCG | Cerretalto | Toscane | Italy

$ 820

VIN

WHITE

Sauvignon Blanc | Villa Maria | Private Bin Marlborough | New-Zealand

$ 43

Pinot Grigio | Santa Margherita | Valdadige | Italy

$ 47

(Bio IP) Muscadet Indigène | Nicolas Réau | Vallée de la Loire, France

$ 60

(BIO IP) Vulkà Etna Bianco | Nicosia | Carricante Catarratto | Italie

$ 60

(BIO IP) Emanuella | Pasquale Pelissero | Favorita (Vermentino) | Langhe

$ 62

(BIO IP) MAGNUM | Attention Chenin Méchant | Chenin Blanc | Nicolas Réau | Loire, France

$ 135

(BIO IP) Chablis | Guillaume Vrignaud | Bourgogne

$ 68

(BIO IP) Chardonnay | Camp | Sonoma AVA | Californie

$ 65

(BIO IP) Troballa Blanc | Garnatxa Blanco | Mas Blanch I Jové | Espagne

$ 61

(BIO) Sancerre | Les Chasseignes | Domaine Fouassier | Vallée de la Loire

$ 75

(BIO IP) Sancerre | Domaine Martin & Fils | Vallée de la Loire, France

$ 80

(BIO IP) Roussanne | Zélige-Caravent | Languedoc-Rousillon, France

$ 69

(BIO IP) Hauts Baigneux | Chenin Blanc | Touraine Azay-le-Rideau | Loire, France

$ 82

(BIO IP) Pinot Blanc | Pierre Frick | Alsace AOC, France

$ 79

(BIO IP) Riesling | Domaine Bohn | Chapelle Oberhagel | Alsace AOC 2019

$ 115

ORANGE / SKIN CONTACT / ROSÉ

(BIO) Kontakt | Meinklang | Neusiedlersee DAC | Austria

$ 48

VIN

(rosé) Côte des Roses | Gerard Bertrand | Languedoc-Roussillon | France

$ 50

VIN

(BIO IP orange) Mátyás | Sandwich | Pinot Gris | Slovakia

$ 70

VIN

(BIO IP orange) Weisser Mulatschak | Meinklang | Welschriesling, Traminer, Pinot gris | Autriche

$ 60

VIN

(BIO IP) Dinavolino | Malvasia + | Azienda Agricola Denavolo | Italy

$ 79

VIN

(BIO IP) Noir & Gris | Pinot noir & Pinot Gris | Pierre Frick | Alsace AOC

$ 91

VIN

(BIO IP) Riesling Macération Carrière | Pierre Frick | Alsace AOC

$ 95

VIN

(BIO IP) Tsolikouri | Didgori | Georgia

$ 95

VIN

SPARKLING

Villa Conchi | Cava Brut | Spain

$ 42

VIN

(BIO) Prosa | Pet Nat Rosé | Meiklang | Austria

$ 42

VIN

Santa Margherita | Prosecco | Vénétie | Italy

$ 45

VIN

Patrick Piuze non dosé | Crément | Vin de France

$ 56

VIN

(BIO IP) Exilé Rosé pétillant | LISE & BERTRAND JOUSSET | Loire, France

$ 69

VIN

(BIO IP) Exilé Rosé pétillant | LISE & BERTRAND JOUSSET | Loire, France

$ 69

VIN

Franciacorta Cuvée Prestige | Ca' Del Bosco | DOCG | Italy

$ 90

VIN

(BIO IP) Rio Degli Sgoccioli | Lambrusco | Cirque Campi | Émilie-Romagne | Italy

$ 69

VIN

Paul Goerg | Blanc de Blanc | Champagne AOC

$ 120

VIN

(BIO IP) Crément D'alsace Auxérrois | Pierre Frick | Alsace AOC

$ 110

VIN

Impérial Brut | Moët & Chandon | Champagne AOC

$ 200

VIN

Impérial Rosé | Moët & Chandon | Champagne AOC

$ 220

VIN

MAGNUM Impérial Brut Bright Night | Moët & Chandon | Champagne AOC

$ 480

VIN

Veuve Clicquot | Ponsardin | Champagne AOC

$ 200

VIN

Veuve Clicquot Rosé | Ponsardin | Champagne AOC

$ 220

VIN

MAGNUM Veuve Clicquot | Ponsardin | Champagne AOC 1,5L

$ 400

VIN

Armand de Brignac | Ace of spade ROSÉ | Champagne AOC

$900

VIN

Cristal ROSÉ 2007 | Louis Roederer | Champagne AOC

$ 1400

VIN

Cristal MAGNUM 2009 | Louis Roederer | Champagne AOC | 1,5L

$ 1600

VIN

Dom Pérignon Brut | Moët & Chandon | Champagne AOC

$ 500

VIN

ALCOHOL FREE

Ask our team about our alcohol free beers of the moment

Torres Natureo 2020 - White 0.5% - 750ml

$ 24

SHARED

SEAFOOD TOWER

$145 / $265

For two / four people: Lobster tail, mussels, clams, scallops, shrimp with spicy saffron butter, raw oysters with their mignonettes, baked oysters, cocktail shrimps, tuna sushi cups

NEW

TOMAHAWK

$ 155

40oz Prime quality with choice of sauce (blue cheese or peppercorn jus), café de paris butter, rosemary salt and smoked salt. Add your choice of sides. Add : Bone Marrow +11$ / Sans Façon fries +12$ / Shallot compote +5$ / King Eryngii mushrooms +19$

SANS GLUTEN

CRUDO

FRESH OYSTERS

6 for 22$ / 12 for 42$

Featured mignonnettes, horseradish, lemons

STARTER

TUNA SUSHI CUPS

18 $

Rice cakes wrapped in nori, red tuna tartare, jalapeno, wakame, sesame, tobiko, crispy shallots, spicy kewpie

STARTER

BEET TARTARE

$ 21

Green apple, white bean and spinach guacamole, pistachios, pickles and waffled potato chips

VEGAN

ELK TARTARE

$ 25

Hazelnuts, dried apricots, capers, shallots, Dijon, maple syrup and waffled potato chips

STARTERS

ARANCINIS (3)

$ 16

Passata and truffled goat cheese mousse. Add an arancini for $5

NEW

''SMOKED MEAT'' BAKED OYSTERS

28$

6 gratiné oysters with creamy mustard, pastrami, pickles, Gruyère, and Emmental.

STARTER

BURRATA

$ 28

Bacon and maple marmalade, roasted beets, beet chips, lemon and white balsamic-marinated radishes, coffee crumble, grilled bread

ONION SOUP

$ 18

Gratinéed with Gruyère and Emmental, bone marrow, bread

VEGAN

BROCCOLI

$ 14

Smoked almonds, Sans Façon BBQ sauce, blue cheese sauce, celery leaf

SIDES

MAINS

GRILLED ROMAINE

$ 27

Crispy wild boar flank, manchego, fried capers, black garlic vinaigrette, toasted bread

TRUFFLE SPAGHETTI

$ 32

Truffle white butter, yolk, asiago, fresh truffle

NEW

FISH OF THE MOMENT

Ask our team!

MUSHROOM RISOTTO

$ 36

Oyster, shiitake and king eryngii mushrooms, mascarpone, Asiago cheese, arugula

STARTER

SEAFOOD RISOTTO

$ 48

Shrimp, scallop, lobster tail, mascarpone, Asiago, spicy saffron butter

NEW

MESSY BURGER

$ 36

Foie gras-stuffed patty, Korean-style braised short rib marmalade, Aji Panca mayo, pickles, gruyère, potato bun, drenched in peppercorn jus

SANS GLUTEN

BRAISED LAMB

$ 45

Lamb shank, honey and fig jus, tahini squash puree, Whipped ricotta with Mediterranean spices, grilled zucchini, pomegranate, mint and pistachios

NEW

NEW YORK STRIP

$ 50

AAA beef Manhattan cut, shallot compote, served with Sans Façon fries

NEW

SURF 'N' TURF

$ 48

Marinated scoter steak (6oz), peppercorn jus, Sans Façon fries, shrimp sautéed in saffron butter, asparagus. / Substitute steak for10oz New York strip +$20 / Add scallop and half lobster tail +$19

NEW

SIDES

MUSHROOMS

$ 19

Pan-seared king eryngii mushrooms, herbs

SANS GLUTEN / VÉGÉ

HALF GRILLED ROMAINE

$ 19

Crispy wild boar flank, manchego, fried capers, black garlic cream, bread

SANS GLUTEN / VÉGÉ

SANS FAÇON FRIES

$ 12

Manchego cheese, parsley, truffle salt

SANS GLUTEN / VÉGÉ

SHRIMPS

$ 13

Spicy saffron-buttered

SANS GLUTEN

LOBSTER TAIL

$ 22

Spicy saffron-buttered

SANS GLUTEN

DESSERTS

BELLE-HÉLÈNE PEAR

$ 14

Poached pear in syrup with cannoli filling, chiboust cream, dark chocolate brandy sauce, almond biscuit

CHURROS

$ 10

Cream caramel sugar dip

CHEESECAKE

$ 14

Ask us what the flavor of the moment is!

SANS GLUTEN

AFFOGATO

$ 9

Vanilla ice cream scoop with hot espresso and your choice of alcohol : Chambord / Galliano / Coffee Liqueur / Frangelico / Coureur des bois / Sortilège / Grand Marnier. Also available without alcohol

DESSERT PLATTER

$ 36

Our three desserts on a board

SANS GLUTEN / VÉGÉ

SANS FAÇON COFFEE

$ 8

Mezcal, honey, Barista coffee liquor and espresso

ESPRESSO MARTINI

$ 14

Vodka, Barista Coffee Liquor, Espresso

LUNCH MENU

OUR LUNCH MENU IS AVAILABLE FROM 11:30 TO 4PM FROM TUESDAY TO FRIDAY. OUR FULL MENU IS ALSO AVAILABLE DURING LUNCH!

SOUP OF THE DAY

$ 8

Ask our team!

VEGAN

ONION SOUP

$ 18

Gratinéed with Gruyère and Emmental, bone marrow, bread

VEGAN

FISH OF THE MOMENT

Please ask our team!

VEGAN

MOULES-FRITES

29

Flavor of the moment

VEGAN

TRUFFLE SPAGHETTI

$ 30

Truffle white butter, yolk, asiago, fresh truffle

NEW

HALF GRILLED ROMAINE

$ 19

Crispy wild boar belly, manchego, fried capers, black garlic dressing and bread toast

NEW

BEET TARTARE

23

Green apple, white bean and spinach guacamole, pistachios, pickles and waffled potato chips. 4oz with fries

VEGAN

ELK TARTARE

24

Sundried apricots, hazelnut, capers, dijon, maple syrup and waffled potato chips. 4oz with fries

STEAK FRITES

$ 25

Marinated scoter steak (6oz), café de Paris butter and Sans Façon fries

NEW

HOURS OF OPERATION

MONDAY

CLOSED

TUESDAY

11:30 till late

WEDNESDAY

11:30 till late

THURDSAY

11:30am till late

FRIDAY

11:30am till late

SATURDAY

5pm till late

SUNDAY

CLOSED (FOR JAN & FEB)

FOOD

Kitchen is open till 9pm Tuesdays and Wednesdays, till 10pm on Thursdays and till 11pm on Friday and Saturday.

RESERVATIONS

Use our online booking platform or call us at 873-880-8008

CONTACT US

Bar & Restaurant Sans Façon

253 boulevard St-Joseph, Gatineau

info@sansfacon.ca

873-880-8008

FOLLOW US

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